Nippon Bites is your flavorful gateway to the vibrant world of Japanese cuisine. From timeless traditional dishes to modern street food trends, this blog explores the tastes, culture, and stories behind every bite.
Whether you're a curious foodie, a home cook, or a Japan enthusiast, Nippon Bites serves up authentic recipes, travel-inspired food guides, and cultural insights straight from the heart of Japan
Crispy Chicken Katsu Onigiri: Crunchy katsu, luncheon meat & tamagoyaki, with choice of mentaiko, honey mustard or peanut butter sauce.Seared scallops with smoky mentaiko umami.
Years
Clients
Awards
Events
Japanese short-grain rice, like sushi rice (shari), is a staple, known for its sticky texture.
Read More →
Varieties include soba (buckwheat), udon (thick wheat noodles), and ramen (thin wheat noodles), each used in different dishes.
Read More →
A fermented soybean paste used in soups, marinades, and dressings, with flavors ranging from sweet to salty.
Read More →
Dolores sed duo clita tempor justo dolor et stet lorem kasd labore dolore lorem ipsum. At lorem lorem magna ut et, nonumy et labore et tempor diam tempor erat dolor rebum sit ipsum.
The World's Premium Brands In One Destination.
Jonetz Hojicha Latte Mix 3.48 oz
Jonetz Menya Musashi Tsukemen Dried Noodles with Seasoning 9.28 oz
Jonetz Tamago Gohan Flavor Sauce 8P 5.07 oz
Satonoyuki Silken Tofu 10.5 oz
Jonetz Baked Sweet Potato 5.99 oz
Marumiya Kamameshi Sake Salmon Gomoku Rice Seasoning 5.9 oz
UHA Mikakuto Cororo Gummy Shine Muscat Flavor 1.69 oz
01
January
2025
01
January
2025
01
January
2025